Mediterranean Tuna Salad
Ryan and I really like this salad. All you need is a jar (for the dressing), can opener and a cutting board.
Salad Ingredients:
head romaine lettuce, torn
1/2 red tomato cut into wedges
2 oz feta cheese, crumbled
1/2 small red onion, sliced
1/2 red pepper cut into strips
1 can tuna or albacore
1/4 cup olives
Dressing:
1 Tbl olive oil
1 Tbl lemon juice
1/2 Tbl Dijon mustard
1/2 Tbl minced fresh tarragon*
1/8 tsp pepper
Makes 2 servings.
Whisk dressing ingredients and then make the salad and drizzle the dressing all over.
*I have substituted with cajun spices and left it out completely and still great.
2 comments:
This looks delicious on a warm summer day...thanks!!
Juls, are you cooking any more now? I am dying because i want to try these recipes but it is hard cooking in the mother inlaws kitchen....hopefully in a month or so I will have my own space!
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